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Weingut Fred Loimer

Riesling Kamptal – 2022

Dry organic white wine with notes of peach & citrus, fresh with fish

Regular price 12,50€
Sale price 12,50€ Regular price 12,50€
Unit price 16,67€  per  l
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Content

Low stock! Only 3 left

Vintage
Riesling Kamptal – 2022
Riesling Kamptal – 2022
Riesling Kamptal – 2025
Riesling Kamptal – 2025

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Bio

Riesling Kamptal, dry and full of fruit

The 2022 Riesling Kamptal from Fred Loimer is a dry organic white wine from the Kamptal region. Juicy smoothness, tangy acidity, plenty of peach and citrus – a Riesling with excellent drinkability that represents its origin in a true-to-variety fashion.

Riesling Kamptal 2022 is the dry Riesling from the Fred Loimer winery in Langenlois. Grown on primary gneiss rock, which gives the Riesling its mineral tension. Lively acidity, elegant fruit, clear varietal character – a textbook Kamptal Riesling.

Peach, currant, candied lemon

On the nose, the Riesling smells of juicy peach, currant, and candied lemon, with a hint of honey like a spring meadow full of wildflowers.

On the palate, it is dry, with a juicy smoothness, distinct notes of apricot and citrus fruit, carried by a tangy acidity. With 6.7 g/l of acidity, it has bite, while the 4.6 g/l of residual sugar softens it. Pure drinkability.

Pairs with fish and seafood

Its lively acidity makes the Riesling Kamptal a classic companion for everything from the water.

Pan-seared or steamed fish, seafood, and light Asian cuisine suit it well – the acidity and citrus fruit bring freshness to the plate. It is also a good partner for spring salads or light poultry. Serve at 9 to 11 degrees in a Riesling glass. You can find more among our dry white wines.

50-year-old vines on primary gneiss rock

The grapes grow on vines up to 50 years old around Langenlois, mainly on primary gneiss rock, with a small portion on gravel and loess. Gneiss is the Riesling’s favorite home – it gives it minerality and drive.

Harvesting takes place in mid-October, by hand into small 20-kilo crates. After four hours of skin contact, the whole bunches are pressed and undergo spontaneous fermentation in stainless steel tanks. The wine remains on the full lees until January before being bottled on the fine lees at the end of February 2023.

Fred Loimer manages the vineyards biodynamically; as part of the respekt-BIODYN association, they take a strict approach in the vineyard. If you are looking for the latest vintage, you can find the Riesling Kamptal 2025 and other wines from the Fred Loimer winery with us.

At nine to eleven degrees, it shows the clearest freshness

Well-chilled at 9 to 11 degrees, the Riesling shows its freshness most clearly. At 12% vol, it remains pleasantly light. It is juicy when young, but a few years of cellaring only make it more exciting – Riesling is capable of that.

Riesling Kamptal – a wine and its values

  • Origin: Wine from Austria
  • Region: Kamptal
  • Grape variety: Riesling
  • 12.0% vol. alcohol
  • 6.7 g/l acidity
  • 4.6 g/l residual sugar
  • 68 mg/l total SO2
  • vegan

Organic control number AT-BIO-402 – Austrian agriculture

Weingut Fred Loimer

Das Weingut Fred Loimer in Langenlois zählt zu den großen Namen des Kamptals. Seit 1998 führt Fred Loimer den Betrieb, 2006 stellte er die Weingärten auf biologisch-dynamische Arbeit um und gehört zu den Gründern des Verbands respekt-BIODYN. Auf rund 85 Hektar in Langenlois und Gumpoldskirchen stehen vor allem Grüner Veltliner und Riesling, dazu Pinot Noir, Orange Wines und Winzersekt seit 2013.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

0.00

Energy (kcal)

0.00

Bold

0.00

of which saturates

0.00

Carbohydrates

0.00

of which sugars

0.00

Protein

0.00

Salt

0.00

Alcohol content

Alcohol content

12.0% vol

Ingredients

Ingredients

Organic certification body AT-BIO-402 | Austrian Agriculture

Allergens

Sulfite

Distributor

Weingut Fred Loimer
Weingut Loimer GmbH
Haindorfer Vögerlweg 23, 3550 Langenlois, Österreich

+4327342239
weingut@loimer.at
loimer.at

Statutory Warranty