{"product_id":"sardinha-wuerzige-oelsardinen-ohne-haut-und-graeten","title":"spicy skinless and boneless sardines in oil","description":"\u003ch2 id=\"speakable-headline\"\u003eSpicy sardines without skin and bones, doubly convenient\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eThe spicy sardines without skin and bones from A Banca da Sardinha combine pure, deboned fillets with spicy chili olive oil. No fiddling at the table, no compromises on the heat.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eSpicy sardines without skin and bones\u003c\/strong\u003e from A Banca da Sardinha are the only variety in the range that combines deboning with spice: 70 percent pure sardine fillet, complemented by olive oil and a delicate hint of chili. If you love the taste of sardines but dislike bones or mild flavors, you will find the perfect solution here.\u003c\/p\u003e\n\n\u003ch3\u003eSpicy, tender, uncomplicated\u003c\/h3\u003e\n\u003cp\u003eWithout skin and bones, the sardine tastes purer, and the chili olive oil adds a distinct accent on top without overpowering the fish. Spicy, tender, and uncomplicated—this is how this tin presents itself from the very first bite on the spoon, without anyone ending up with a bone in their mouth.\u003c\/p\u003e\n\u003cp\u003eIt also contains less fat than the other varieties in the range, despite the robust chili olive oil. Crushed on toasted baguette with a squeeze of lemon, or finely pureed as a spicy sardine cream for dipping, the chili note unfolds directly. If you prefer things mild, you will find the corresponding version without chili in the same range.\u003c\/p\u003e\n\u003cp\u003eThose who prefer them mild and boneless will find the right option in the \u003ca href=\"\/en\/products\/sardinha-oelsardinen-ohne-haut-und-graeten\"\u003esardines without skin and bones\u003c\/a\u003e, while those willing to accept the bones to get the heat can choose the \u003ca href=\"\/en\/products\/sardinha-sardinen-mit-malagueta-chili\"\u003esardines with Malagueta chili\u003c\/a\u003e. Spicy sardines without skin and bones remain the only combination of both in our range.\u003c\/p\u003e\n\n\u003ch3\u003eHand-filleted, then spiced up\u003c\/h3\u003e\n\u003cp\u003eThese sardines are also initially caught fresh off the Portuguese Atlantic coast and pre-cooked using the pré-cozido method before anything else happens. Only then does the most elaborate step of the entire recipe follow: skin and bones are removed by hand, fillet by fillet.\u003c\/p\u003e\n\u003cp\u003eAn effort that many manufacturers skip and that makes the difference here. Only afterward do the deboned fillets marinate in the chili olive oil so that the heat distributes evenly without tearing the fish.\u003c\/p\u003e\n\u003cp\u003eFurthermore, they are caught using purse seine fishing, certified according to the MSC standard.\u003c\/p\u003e\n\n\u003ch3\u003eThe spiciest boneless variety among many recipes\u003c\/h3\u003e\n\u003cp\u003eBehind A Banca da Sardinha is the Lisbon-based company Mediterran Food \u0026amp; Beverage, which has managed the brand since 2007—19 years—and has expanded its range to include many recipes. We carry almost all of them—this one is the only one that combines the double labor of deboning with heat.\u003c\/p\u003e\n\u003cp\u003eIt is precisely this diligence, combined with playful design, that has taken the brand beyond Portugal to England, the USA, and to us in Germany, where it has long had dedicated fans in the gourmet scene, including those who appreciate both heat and convenience equally.\u003c\/p\u003e\n\u003cp\u003eThose who want to try their way through the entire \u003ca href=\"\/en\/collections\/a-banca-da-sardinha\"\u003eA Banca da Sardinha range\u003c\/a\u003e will find mild, smoked, and spicy varieties alongside each other, as well as other \u003ca href=\"\/en\/collections\/sardinen-aus-portugal\"\u003esardines from Portugal\u003c\/a\u003e from other producers. Simply open and enjoy, with no detours and absolutely no bones—a fitting conclusion to our tour through the range.\u003c\/p\u003e\n\n\u003cp\u003eContents 120g – Drained weight 85g\u003c\/p\u003e","brand":"A Banca da Sardinha","offers":[{"title":"120 g \/ 3 oz","offer_id":53071170404686,"sku":"048ABA007","price":6.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/sardinha-wuerzige-sardinen-ohne-haut-und-graeten.jpg?v=1750978836","url":"https:\/\/norgutes.com\/en\/products\/sardinha-wuerzige-oelsardinen-ohne-haut-und-graeten","provider":"nur Gutes","version":"1.0","type":"link"}