{"product_id":"la-mortuacienne-mandarine-limonade","title":"Tangerine Lemonade","description":"\u003ch2 id=\"speakable-headline\"\u003eMandarin lemonade with the scent of winter\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eThe mandarin brings sweetness without sharpness, less acidity than the lemon, and more fragrance than the orange. This variety from La Mortuacienne tastes of peeled fruit and holiday platters, but works just as well over ice in the summer.\u003c\/p\u003e\n\u003c!--nl--\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003eThe \u003cstrong\u003emandarin lemonade\u003c\/strong\u003e is the most fragrant of the citrus varieties from the Rième house. Where the lemon starts off edgy, the mandarin comes across as soft and rounded, with that typical aroma you know from peeling the fruit. It glows a vibrant orange in the glass, with a finer effervescence than many industrial sodas and, at 8.5 grams of sugar per 100 milliliters, sits in the middle range of the assortment.\u003c\/p\u003e\n\n\n\u003ch3\u003eFragrant, juicy, fruity without an acidic spike\u003c\/h3\u003e\n\n\u003cp\u003eThe scent of mandarin fills the room the moment you open the bottle. It is reminiscent of the peel rather than the fruit pulp, evoking the essential oil that sprays out when you tear into it.\u003c\/p\u003e\n\n\u003cp\u003eOn the palate, the variety remains friendly. The acidity is significantly toned down because, by nature, the mandarin contains less of it than lemon or grapefruit. What remains is a sweet, clear fruit tone with a slightly floral hint on the finish.\u003c\/p\u003e\n\n\u003cp\u003eBecause the variety is so approachable, it is usually the first bottle to be finished at any set table.\u003c\/p\u003e\n\n\u003cp\u003eThat is exactly what makes the mandarin lemonade the entry-level choice for anyone who does not like it sour. Children reach for it without hesitation, and at the coffee table, it doesn't steal the show from the cake.\u003c\/p\u003e\n\n\n\u003ch3\u003eWith pastries, with chocolate, with the holiday platter\u003c\/h3\u003e\n\n\u003cp\u003eIce-cold in a glass with a slice of mandarin—that is all it needs. The variety can handle plenty of ice without becoming watery.\u003c\/p\u003e\n\n\u003cp\u003eThe afternoon tea table is where this variety truly shines. Butter cookies, almond pastries, and a bar of dark chocolate are the perfect counterparts to mandarin lemonade, as citrus and cocoa have always paired well together. In December, it belongs next to the Christmas platter, where it picks up the scent that mandarins spread there anyway.\u003c\/p\u003e\n\n\u003cp\u003eIt is less suitable for mixing than its tart siblings, but it works perfectly as a spritzer for guests who do not drink alcohol. It should be chilled for a few hours before serving. When you are on the go, grab the \u003ca href=\"\/en\/products\/la-mortuacienne-limonade-mandarine\"\u003ehandy mandarin lemonade\u003c\/a\u003e with the screw cap.\u003c\/p\u003e\n\n\n\u003ch3\u003eA fruit that came to Europe from China\u003c\/h3\u003e\n\n\u003cp\u003eThe mandarin is a late arrival among citrus fruits. It was unknown in Europe until the 19th century.\u003c\/p\u003e\n\n\u003cp\u003eIt originated in Southern China, and it owes its name to the mandarins, the high-ranking officials of the Empire whose robes were the same color as the fruit's peel. The fruit arrived in England around 1805, and from there it spread to the Mediterranean, where it is still grown today. Most European mandarins now come from Spain, Italy, and Morocco, harvested between November and February.\u003c\/p\u003e\n\n\u003cp\u003eFor a lemonade manufacturer, the fruit is a stroke of luck because its aroma is both very characteristic and very mild. It stands out without dominating, and it pairs well with carbonation. After the lemon, the mandarin is therefore the most frequently used citrus fruit in French lemonades.\u003c\/p\u003e\n\n\u003cp\u003eAt Rième, the mandarin is one of ten varieties, all of which are based on the same cold-stirred sugar base. If you like it fruity, the \u003ca href=\"\/en\/products\/la-mortuacienne-orangen-limonade\"\u003eorange lemonade\u003c\/a\u003e stands alongside it, a touch tarter in its approach, and those looking for contrast can reach for the \u003ca href=\"\/en\/products\/la-mortuacienne-grenade-limonade\"\u003epomegranate lemonade\u003c\/a\u003e. The rest of the range awaits at \u003ca href=\"\/en\/collections\/la-mortuacienne-limonade\"\u003eLa Mortuacienne\u003c\/a\u003e. A deposit is added to the bottle price.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"La Mortuacienne","offers":[{"title":"1 liter","offer_id":53073561518414,"sku":"026FRO7143","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-mortuacienne-mandarine-limonade.jpg?v=1751006972","url":"https:\/\/norgutes.com\/en\/products\/la-mortuacienne-mandarine-limonade","provider":"nur Gutes","version":"1.0","type":"link"}