{"product_id":"brox-knochenbruehe-vom-bio-huhn","title":"Organic Chicken Bone Broth","description":"\u003ch2 id=\"speakable-headline\"\u003eOrganic Chicken Bone Broth with Fennel and Allspice\u003c\/h2\u003e\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n\u003cp\u003eThe organic chicken bone broth from Bone Brox is a mildly seasoned chicken stock made from the bones of organic free-range chickens, refined with fennel, allspice, and juniper. No instant powder, no yeast extract shortcuts – just 24 hours of patience in the kettle, bottled in a 370 ml jar.\u003c\/p\u003e\n\u003c!--nl--\u003c\/blockquote\u003e\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eThe organic chicken bone broth\u003c\/strong\u003e brings you a mild, flavorful chicken stock in a jar, the likes of which usually only comes from simmering on the stove for hours. Chicken bones from organic free-range chickens, carrots, onions, and leeks simmer together in the kettle for 24 hours, refined with fennel, parsley root, allspice, and juniper berries until it becomes a clear, golden broth that smells like home cooking.\u003c\/p\u003e\n\n\u003ch3\u003eMild, flavorful, and with a hint of juniper\u003c\/h3\u003e\n\n\u003cp\u003eIn the jar, the broth is clear and golden yellow; it smells of fennel, root vegetables, and a hint of juniper. On the palate, it tastes mild, well-rounded, and subtly spiced, with a touch of bay leaf lingering in the background—barely noticeable, but there.\u003c\/p\u003e\n\n\u003cp\u003eAllspice and cumin give it a warm depth without overpowering the mild base note of the chicken. The broth remains subtle, letting the vegetables and spices take the lead—which is exactly why it is so well-suited for those who prefer a delicately seasoned taste rather than a bold one.\u003c\/p\u003e\n\n\u003ch3\u003eHot from a mug or as a soup base\u003c\/h3\u003e\n\n\u003cp\u003eWhether hot from a mug in the morning or as a base for a light soup, risotto, or stew – the organic chicken bone broth adapts. A potato-leek soup gains its foundation from it, and a splash in the pan deglazes your vegetables.\u003c\/p\u003e\n\n\u003cp\u003eIt also makes a great base for a quick Sunday risotto with peas and parmesan, or as the foundation for a clear vegetable soup on days when things need to be easy. Once opened, the jar keeps in the fridge for a few days, ready for your next evening of cooking.\u003c\/p\u003e\n\n\u003cp\u003eIf you prefer something bolder, we also offer \u003ca href=\"\/en\/products\/brox-knochenbruehe-vom-bio-rind\"\u003eOrganic Beef Bone Broth\u003c\/a\u003e – there is room for both jars in your fridge. Those who would like to try the \u003ca href=\"\/en\/collections\/bone-brox\"\u003eentire Bone Brox range\u003c\/a\u003e will also find \u003ca href=\"\/en\/products\/brox-gaps-fleischbruehe-vom-bio-huhn\"\u003eGAPS Organic Chicken Meat Broth\u003c\/a\u003e there for more sensitive days.\u003c\/p\u003e\n\n\u003ch3\u003eAn osteopath, a chef, and Grandma's recipe\u003c\/h3\u003e\n\n\u003cp\u003eKonrad Kaspar Knops, a trained osteopath and physiotherapist, founded Bone Brox in Berlin in 2016 together with Jin-Woo Bae – the two met while doing CrossFit together, four years before their friendship turned into a business.\u003c\/p\u003e\n\n\u003cp\u003eJin-Woo brought the recipe from the traditional kitchen of his Korean mother, and Konrad brought his knowledge of craftsmanship and patience. In their founding year, they won the Gastro-Gründerpreis and the Next Organic Food Start-Up Award; in 2017, they faced the investors on \"Die Höhle der Löwen\" (The Lion's Den). Quite impressive.\u003c\/p\u003e\n\n\u003cp\u003eFourteen ingredients, not a single one superfluous, all from certified organic farming. This is how the chicken broth remains exactly what it should be – honest and uncomplicated.\u003c\/p\u003e\n\n\u003ch3\u003eFrom a mug with freshly chopped chives\u003c\/h3\u003e\n\n\u003cp\u003eGently warmed in a pot and never boiled vigorously, it retains its delicate seasoning. Enjoy it plain with some freshly chopped chives, or as a base for a light vegetable soup – 370 ml is enough for two generous mugs. If you like, finish it with a squeeze of lemon to further highlight the mild notes. After opening, keep refrigerated and consume within a few days.\u003c\/p\u003e\n\n\u003cp\u003eOrganic inspection body DE-ÖKO-037 – EU agriculture.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Bone Brox","offers":[{"title":"370 ml","offer_id":53071642820942,"sku":"048BON0102","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/brox-knochenbruehe-bio-huhn.jpg?v=1750984696","url":"https:\/\/norgutes.com\/en\/products\/brox-knochenbruehe-vom-bio-huhn","provider":"nur Gutes","version":"1.0","type":"link"}