{"title":"Italian lemonade","description":"\u003ch2 id=\"speakable-headline\"\u003eItalian lemonade from Piedmont and the Adriatic\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n\u003cp\u003eItalian lemonade is the quintessential bar soda, served in small glass bottles sized for a single pour. Gazzosa stands for lemon, Aranciata for orange, and Chinotto for dark bitter orange. Here, they come from Lurisia in Piedmont and Galvanina from Rimini; both producers bottle from their own springs, with one house using Presidio Chinotto and the other offering organic quality.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eItalian lemonade\u003c\/strong\u003e bears Italian names because each variety is a distinct drink in Italy. \"Limonata\" refers to the lemon, \"Aranciata\" to the orange, \"Gazzosa\" to the clear citrus soda, and \"Chinotto\" to the dark drink made from bitter oranges. The bottles are small because they are intended to be served by the glass in a bar, and the flavor depends on the water, as both houses in this selection bottle from their own private springs. Whatever else we carry from France can be found in our \u003ca href=\"\/en\/collections\/limonade\"\u003efull lemonade selection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eA glass before dinner\u003c\/h3\u003e\n\u003cp\u003eIn Italy, the \"aperitivo hour\" is the time between work and dinner, and at the bar, you will always find something non-alcoholic alongside the spritz.\u003c\/p\u003e\n\u003cp\u003eChinotto is the classic choice there—dark and herbal, a staple in every bar since the 1950s—followed by Aranciata with its high fruit content and Gazzosa, whose name comes simply from the gas (carbonation) in the bottle. Since the 19th century, this has been the name for any clear citrus soda in Italy.\u003c\/p\u003e\n\u003cp\u003eIt is drunk from the small bottle, chilled, with a slice of orange or lemon and a bowl of olives on the side. Anyone who stirs Gazzosa with lemon sorbet and a splash of sparkling wine has a Sgroppino in their glass, the Venetian dessert.\u003c\/p\u003e\n\n\u003ch3\u003eLurisia and the water from Monte Pigna\u003c\/h3\u003e\n\u003cp\u003eIn Roccaforte Mondovì in the province of Cuneo, \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia\u003c\/a\u003e has been bottling spring water that emerges from the rock high up on Monte Pigna since 1940.\u003c\/p\u003e\n\u003cp\u003eWith around 36 milligrams of minerals per liter, it is one of the lightest waters in Italy, and that is precisely what makes it the foundation for lemonade: it has almost no flavor of its own, allowing the fruit to take center stage. The location is in Piedmont, a good seventy kilometers south of Turin, even though the mountain range above it is called the Ligurian Alps.\u003c\/p\u003e\n\u003cp\u003eThe varieties come in 275-milliliter bottles. The \u003ca href=\"\/en\/products\/lurisia-gazzosa-zitronen-limonade\"\u003eGazzosa\u003c\/a\u003e is made from the juice and an infusion of whole Sfusato lemons grown on the terraces of the Amalfi Coast, following a recipe from the 1950s. The \u003ca href=\"\/en\/products\/lurisia-aranciata-rossa-limonade\"\u003eAranciata Rossa\u003c\/a\u003e features the juice of Sicilian blood oranges of the Moro, Tarocco, and Sanguinello varieties, while the \u003ca href=\"\/en\/products\/lurisia-aranciata-orangen-limonade\"\u003eAranciata\u003c\/a\u003e contains orange juice and an extract of Apulian oranges.\u003c\/p\u003e\n\u003cp\u003eFinally, the \u003ca href=\"\/en\/products\/lurisia-chinotto-bitterorangen-limonade\"\u003eChinotto\u003c\/a\u003e thrives on an infusion of Chinotto di Savona, a myrtle-leaved citrus fruit from the Ligurian coast that Slow Food designated as a \"Presidio\" protected product in 2004. It is harvested by hand between mid-September and the end of November, as the thin skin cannot withstand mechanical harvesting.\u003c\/p\u003e\n\n\u003ch3\u003eGalvanina and the spring at Colle Paradiso\u003c\/h3\u003e\n\u003cp\u003eAbove Rimini, where the Romans once operated their thermal baths, flows the spring from which \u003ca href=\"\/en\/collections\/galvanina\"\u003eGalvanina\u003c\/a\u003e takes its name—a brand registered in the Italian historical companies registry since 1910.\u003c\/p\u003e\n\u003cp\u003eThe house has transitioned its beverages to ingredients from certified organic farming, allowing the fruit to retain its true origins. The \u003ca href=\"\/en\/products\/galvanina-zitronen-biolimonade\"\u003eorganic lemon\u003c\/a\u003e comes from Sicily, the \u003ca href=\"\/en\/products\/galvanina-bergamotte-biolimonade\"\u003ebergamot\u003c\/a\u003e from the Ionian coast of Calabria (where the fruit is otherwise harvested almost exclusively for the peel oil used in Earl Grey tea), and the \u003ca href=\"\/en\/products\/galvanina-rosa-grapefruit-biolimonade\"\u003epink grapefruit\u003c\/a\u003e ripens on the tree in the Mediterranean region.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"\/en\/products\/galvanina-chinotto-bitterorangen-biolimonade\"\u003eChinotto from Galvanina\u003c\/a\u003e relies on the aroma of Calabrian bitter oranges and extracts of aromatic herbs; caramelized cane sugar gives it its dark color. Gambero Rosso named it one of the best in Italy in 2022. Every bottle features the embossed crest of the noble family that owned the spring in the 16th century, a design that won the Good Design Award in Tokyo in 2011.\u003c\/p\u003e\n\u003cp\u003ePeach iced tea made from a genuine Darjeeling infusion from the same house is also available here as soon as it hits the shelves.\u003c\/p\u003e\n\n\u003ch3\u003eBright, herbal, or dark\u003c\/h3\u003e\n\u003cp\u003eItalian lemonade sorts itself by color in the glass, as that already reveals the direction of the flavor.\u003c\/p\u003e\n\u003cp\u003eGazzosa and the organic lemon are bright and clear, acidic and with little sweetness—the perfect lemonades for fish, fried dishes, and hot afternoons. Aranciata and Aranciata Rossa glow orange, juicy and round; at the table, they are also the top choice for children.\u003c\/p\u003e\n\u003cp\u003ePink grapefruit and bergamot appear rosé and yellow in the glass, herbal and floral, with a bitterness derived from the fruit itself. The Chinotto is dark as amber; it makes you hesitate on the first sip but usually wins you over on the second.\u003c\/p\u003e\n\u003cp\u003eTwo Chinottos are presented here side by side, and they are constructed differently: at Lurisia, the character comes from an infusion of the fruit, while at Galvanina, it comes from its aroma and herbal extracts. Once you have tried both, you will quickly find your favorite.\u003c\/p\u003e\n\n\u003ch3\u003eAt the bar and at the table\u003c\/h3\u003e\n\u003cp\u003eIt belongs in a glass when cold, with ice and a slice of citrus fruit; in the bar, it takes on roles usually filled by bitter lemon or tonic.\u003c\/p\u003e\n\u003cp\u003eGazzosa lengthens gin and vodka while keeping the lemon flavor authentic, Chinotto pairs well with dark rum or an amaro, bergamot carries the botanicals of a gin further, and pink grapefruit makes for a Paloma when paired with tequila and a salted rim. They are just as good without alcohol, served over plenty of ice with olives or salted almonds on the side.\u003c\/p\u003e\n\u003cp\u003eAt the table, the bright lemon accompanies fried fish and fritto misto, the Aranciata pairs with pizza and pasta, and the Chinotto suits antipasti and sun-dried tomatoes. The small bottle is exactly one serving, finished before the carbonation fades.\u003c\/p\u003e\n\u003cp\u003eYou can find the French counterpart in a swing-top bottle at \u003ca href=\"\/en\/collections\/la-mortuacienne-limonade\"\u003eLa Mortuacienne\u003c\/a\u003e, other products from the country under our \u003ca href=\"\/en\/collections\/italien\"\u003eItalian specialties\u003c\/a\u003e, and everything non-alcoholic in our \u003ca href=\"\/en\/collections\/alkoholfrei\"\u003enon-alcoholic beverages\u003c\/a\u003e category. And then, it is time for an aperitivo.\u003c\/p\u003e","products":[{"product_id":"lurisia-aranciata-rossa-limonade","title":"Aranciata Rossa – Blood Orange Soda","description":"\u003ch2 id=\"speakable-headline\"\u003eAranciata Rossa from Sicilian blood oranges – deep red and juicy\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eAranciata Rossa is Italy's blood orange soda. Lurisia uses twenty percent Arancia Rossa di Sicilia juice, pressed from Moro, Tarocco, and Sanguinello varieties. The juice makes it dark and well-rounded, while the carbonation keeps it light.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003eThe \u003cstrong\u003eAranciata Rossa\u003c\/strong\u003e from Lurisia is the red one among Italian orange sodas, simply called blood orange soda in English. It thrives on the juice of the PGI (Protected Geographical Indication) Sicilian blood orange, which grows in the regions around Mount Etna. There, hot days and cold nights ensure the deep red color in the pulp.\u003c\/p\u003e\n\n\u003cp\u003eIn the glass, it glows somewhere between pomegranate and sunset, with fine sediment that shows real juice is at play here. The aroma is sweet and typical of blood orange, with that slight berry note that a regular orange lacks.\u003c\/p\u003e\n\n\u003ch3\u003eSweet and berry-like with a fine bitter edge\u003c\/h3\u003e\n\u003cp\u003eThe blood orange tastes different from its yellow relative: fuller, darker, with hints of raspberry and red grape juice and a delicate bitterness from the peel.\u003c\/p\u003e\n\u003cp\u003eThat is exactly what the Aranciata Rossa brings to the glass. On the palate, it is juicy and round, significantly fruitier than the other varieties from this producer, and the carbonation prevents it from feeling heavy. Red, juicy, tartly fruity – it tastes like orange juice that has been elevated. The finish remains fruity for a long time and carries that berry note a little further.\u003c\/p\u003e\n\n\u003ch3\u003eFor breakfast, with pastries, and in a red spritz\u003c\/h3\u003e\n\u003cp\u003eServed at 6 degrees, Aranciata Rossa is the most approachable soda in the Lurisia range and a favorite among children as well.\u003c\/p\u003e\n\u003cp\u003eIt loves sweet things: almond pastries, lemon cake, and a bowl of yogurt in the morning pick up its berry note without overpowering it. At brunch, it replaces orange juice and adds a touch of effervescence. And paired with a piece of \u003ca href=\"\/en\/collections\/schokolade\"\u003edark chocolate\u003c\/a\u003e, it creates a lovely contrast, as the berry note plays off the cocoa.\u003c\/p\u003e\n\u003cp\u003eAt the bar, it makes a great red spritz when mixed with a brut sparkling wine and plenty of ice, or simply as a mixer for gin. If you prefer something lighter and more acidic, go for the \u003ca href=\"\/en\/products\/lurisia-gazzosa-zitronen-limonade\"\u003eGazzosa with Amalfi lemon\u003c\/a\u003e, which is the counterpart to this red bottle.\u003c\/p\u003e\n\n\u003ch3\u003eMoro, Tarocco, and Sanguinello: three varieties from Mount Etna\u003c\/h3\u003e\n\u003cp\u003eBlood oranges are not a distinct species, but rather oranges that develop red pigments under specific conditions—and these conditions are found around Mount Etna like nowhere else.\u003c\/p\u003e\n\u003cp\u003eThe volcanic soil retains heat, the sea is nearby, and in winter, nighttime temperatures drop sharply. It is only this shift between day and night that triggers the creation of anthocyanins, which color the pulp. The same variety, if planted in a milder region, would remain orange.\u003c\/p\u003e\n\u003cp\u003eThe three varieties each contribute something different: Moro is the darkest and spiciest, Tarocco is the sweetest with the finest aroma, and Sanguinello is the late-season variety with a clear acidity. Together, they create a profile that no single variety could achieve on its own.\u003c\/p\u003e\n\u003cp\u003eHarvesting takes place from December into the spring, depending on the variety, and the season is short. That is why a blood orange tastes like nothing in the summer—this bottle, however, brings the Sicilian winter into your glass whenever you open it—a fair trade.\u003c\/p\u003e\n\u003cp\u003eThe fruit content will settle, so a single slow turn of the bottle before opening redistributes it without the carbonation fizzing over. Further varieties can be found in the \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia range\u003c\/a\u003e, and if you would like to browse more, you will find additional \u003ca href=\"\/en\/collections\/limonade\"\u003esodas from small producers\u003c\/a\u003e in our shop. The Aranciata Rossa is the fruitiest of them all. Salute.\u003c\/p\u003e\n\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e","brand":"Lurisia Limonade","offers":[{"title":"275 ml","offer_id":53073589993806,"sku":"026VIA952223","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/lurisia-aranciata-rossa-limonade-275ml.jpg?v=1751007258"},{"product_id":"lurisia-aranciata-orangen-limonade","title":"Aranciata – Orange Soda","description":"\u003ch2 id=\"speakable-headline\"\u003eLurisia Aranciata: juicy, bright, and straightforward\u003c\/h2\u003e\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n\u003cp\u003eAranciata is Italy’s classic orange soda. Lurisia’s version contains twenty percent orange juice and extract from oranges grown in Gargano, Puglia. Fruity and bright, with a delicate bitterness from the peel.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp id=\"speakable-definition\"\u003eLa Nostra \u003cstrong\u003eAranciata\u003c\/strong\u003e by Lurisia is the classic choice among Italian orange sodas. Twenty percent juice from Italian oranges gives it body, complemented by cane sugar, lemon juice, and the extract of an orange from Puglia. This single ingredient sets this 275-milliliter bottle apart from ordinary orange sodas.\u003c\/p\u003e\n\u003ch3\u003eOrange juice in a glass with a delicate bitterness\u003c\/h3\u003e\n\u003cp\u003eIt appears a bright orange in the glass with fine sediment and smells of freshly sliced orange and a hint of peel.\u003c\/p\u003e\n\u003cp\u003eThe first sip is juicy and round; the sweetness remains restrained, underscored by the light bitterness imparted by the peel. Fruity, zesty, and unpretentious—it goes down easily without being sticky. The carbonation is fine and long-lasting, so the last sip tastes as good as the first. The lemonade gets its color from carrot and safflower extracts listed in the ingredients.\u003c\/p\u003e\n\u003cp\u003eIt is sweetened with cane sugar, and at 13.6 grams of sugar per 100 milliliters, it falls within the standard range for a lemonade. Yet it does not taste overly sweet because the acidity of the lemon juice and the bitterness from the peel balance it out. This is why a second glass never feels like too much.\u003c\/p\u003e\n\u003ch3\u003eWell-chilled for aperitivo and pizza\u003c\/h3\u003e\n\u003cp\u003eServed at 6 to 8 degrees Celsius, this Aranciata is the perfect soda for a long afternoon and for those at the table who prefer non-alcoholic options.\u003c\/p\u003e\n\u003cp\u003eIt pairs well with anything salty—from \u003ca href=\"\/en\/collections\/antipasti\"\u003eolives and pickles\u003c\/a\u003e to sheet-pan pizza—because the fruit plays off the salt. Children enjoy it, and adults drink it too because there is enough complexity beneath the fruit. In a bar, it serves as a grateful mixer for gin or vermouth, anywhere a ready-made orange syrup might otherwise be used. A tall glass, plenty of ice, and a slice of orange on the rim are all it needs.\u003c\/p\u003e\n\u003cp\u003eAlongside it is the \u003ca href=\"\/en\/products\/lurisia-aranciata-rossa-limonade\"\u003eAranciata Rossa made from Sicilian blood oranges\u003c\/a\u003e, which is darker and more berry-like, with a significantly higher juice content. The light version is for everyday; the red one is for Sundays.\u003c\/p\u003e\n\u003ch3\u003eThe Gargano orange and its limestone soil\u003c\/h3\u003e\n\u003cp\u003eThe extract for this lemonade comes from oranges grown in Puglia on the calcareous, marly soil of the Gargano peninsula.\u003c\/p\u003e\n\u003cp\u003eThe peninsula juts into the Adriatic like a green spur, and between the forest and the water, temperatures drop surprisingly far from day to night. It is precisely these fluctuations that make the fruit's aroma so dense that even a small amount carries through. The drink contains 0.06 percent orange extract, and yet you can taste it.\u003c\/p\u003e\n\u003cp\u003eThe water comes from Piedmont, from the spring at Roccaforte Mondovì, where Lurisia has been bottling since 1940. If anything settles in the bottle, it is the fruit content; a slow turn before opening distributes it again. You can find more varieties in the \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia assortment\u003c\/a\u003e, and we also offer a wider selection of \u003ca href=\"\/en\/collections\/limonade\"\u003eItalian sodas\u003c\/a\u003e. Of them all, the Aranciata is the most straightforward.\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e","brand":"Lurisia Limonade","offers":[{"title":"275 ml","offer_id":53073590354254,"sku":"026VIA952222","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/lurisia-aranciata-orangen-limonade.png?v=1787143273"},{"product_id":"lurisia-gazzosa-zitronen-limonade","title":"Gazzosa – Lemonade","description":"\u003ch2 id=\"speakable-headline\"\u003eGazzosa with Amalfi Coast lemons, bright and sparkling\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eGazzosa is Italy’s classic lemon soda, named after the gas in the bottle. Lurisia’s version uses the juice and infusion of the Sfusato lemon from the Amalfi Coast, based on a 1950s recipe. Bright, sparkling, with no heavy syrupy aftertaste.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003eLurisia’s \u003cstrong\u003eGazzosa\u003c\/strong\u003e is the Italian lemon soda in its most traditional form. The name simply comes from the carbonation, the \"gas\"—which has been the term for any clear citrus soda in Italy since the 19th century. This one gets its character from the Sfusato Amalfitana, which grows on terraces overlooking the sea.\u003c\/p\u003e\n\n\u003cp\u003eIt pours a pale straw-yellow in the glass, almost clear as water, with the scent of freshly cut lemon and citrus blossom. On the palate, it is bright and crisp, with a clean acidity that cleanses the mouth instead of coating it.\u003c\/p\u003e\n\n\u003ch3\u003eLemony, bright, and pleasantly restrained in sweetness\u003c\/h3\u003e\n\u003cp\u003eThe Gazzosa thrives on the tension between juice and infusion: the juice provides acidity and fruit, while the infusion of whole lemons extracts the essential oils from the peel.\u003c\/p\u003e\n\u003cp\u003eYou can taste this as a \"double lemon\"—first juicy, then floral and slightly resinous, like when you rub a peel between your fingers. The perlage is fine and persistent; the finish is short and clean. Lemony, fresh, uncomplicated—which is why this bottle empties faster than you’d like.\u003c\/p\u003e\n\n\u003ch3\u003eWith fish, fried foods, and in a Sgroppino\u003c\/h3\u003e\n\u003cp\u003eWell-chilled at 6 degrees, Gazzosa is the perfect soda for anything from the pan or the grill that needs a bit of acidity.\u003c\/p\u003e\n\u003cp\u003eFried fish, fritto misto, and a plate of \u003ca href=\"\/en\/collections\/antipasti\"\u003epickled vegetables\u003c\/a\u003e bring it to the table—wherever a squeeze of lemon would usually go, this can do the same job in a glass. It pairs just as well with salty snacks and olives as it does with an afternoon cake.\u003c\/p\u003e\n\u003cp\u003eAnd it is a wonderful base for a Sgroppino: lemon sorbet, a dash of Prosecco, topped with Gazzosa, stirred briefly. It also works as a mixer with gin or vodka instead of store-bought bitter lemon, because it is less sweet and the lemon taste is genuine. If you prefer something more tart, reach for the \u003ca href=\"\/en\/products\/lurisia-chinotto-bitterorangen-limonade\"\u003eChinotto from the same producer\u003c\/a\u003e, which is the dark counterpart to this bright bottle.\u003c\/p\u003e\n\n\u003ch3\u003eSfusato Amalfitana: a lemon on terraces above the sea\u003c\/h3\u003e\n\u003cp\u003eThe Sfusato is a spindle-shaped lemon with a thick, light yellow peel, few seeds, and an exceptionally high amount of essential oil—hence the intense fragrance the moment you open it.\u003c\/p\u003e\n\u003cp\u003eIt has grown for over 300 years on narrow stone terraces between Amalfi and Maiori, supported by chestnut wood pergolas; to this day, the harvest is carried out using baskets and narrow stairways. There is no other way on this slope—there is simply no room for machinery between the cliffs and the sea.\u003c\/p\u003e\n\u003cp\u003eThe terraces themselves are the true architectural marvel: dry-stone walls, stacked over generations, which hold the soil and carry the day’s warmth into the night. It is precisely this warmth that makes the peel so rich in oil. The variety is registered as \u003cem\u003eLimone Costa d'Amalfi\u003c\/em\u003e with a Protected Geographical Indication and is part of the Ark of Taste, the Slow Food registry for endangered foods.\u003c\/p\u003e\n\u003cp\u003eThe recipe for this soda dates back to the 1950s and has remained essentially unchanged ever since. You can taste that it isn't built on sweetness, but on the fruit. A tall glass, plenty of ice, a slice of lemon—it doesn't need anything else.\u003c\/p\u003e\n\u003cp\u003eLike the other varieties in the \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia range\u003c\/a\u003e, it is an \u003ca href=\"\/en\/collections\/italien\"\u003eItalian specialty\u003c\/a\u003e with a clear origin. The Gazzosa is the brightest and most versatile for everyday enjoyment. Salute.\u003c\/p\u003e\n\n\u003cp\u003ePrice excludes deposit\u003c\/p\u003e","brand":"Lurisia Limonade","offers":[{"title":"275 ml","offer_id":53073590583630,"sku":"026VIA9646","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/lurisia-gazzosa-zitronen-limonade-275ml.jpg?v=1751007276"},{"product_id":"lurisia-chinotto-bitterorangen-limonade","title":"Chinotto – Bitter Orange Soda","description":"\u003ch2 id=\"speakable-headline\"\u003eChinotto from Lurisia: tart, dark, and wonderfully bitter\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eChinotto is Italy’s dark citrus soda, made from a small bitter orange from the Ligurian coast. Lurisia’s infusion comes from the Slow Food Presidium of Savona. It is not an herbal soda or a malt drink – it is a lemonade that favors bitterness first and sweetness second.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003eThe \u003cstrong\u003eChinotto Bitter Orange Soda\u003c\/strong\u003e from Lurisia is the classic among Italian citrus lemonades. It takes its name from the chinotto, a myrtle-leaved bitter orange that has grown on the Riviera di Ponente since the 16th century. For those wondering what \"Chinotto\" means in German – the answer is right here in this 275-milliliter glass.\u003c\/p\u003e\n\n\u003cp\u003eIt appears dark in the glass, almost like cold tea, and that is exactly how the first sip unfolds: citrus peel, a hint of caramel, and underneath, that fine tartness that has given the fruit its reputation. This soda is not syrupy. It is refreshing.\u003c\/p\u003e\n\n\u003ch3\u003eFirst the tartness, then the fruit, then a long finish\u003c\/h3\u003e\n\u003cp\u003eThe bitterness of the Chinotto Bitter Orange Soda comes from the fruit itself, not from additives – which is why it tastes tart and well-rounded, never sharp or metallic.\u003c\/p\u003e\n\u003cp\u003eThe aroma features orange peel and roasted sugar, which also gives the soda its dark color. On the palate, it is fruity at first, then tart, leaving behind a long, citrus-bitter finish. The carbonation is fine and restrained; it carries the fruit instead of overpowering it. Bitter, fruity, cool – this is how Italy has been drinking for decades.\u003c\/p\u003e\n\n\u003ch3\u003eOn ice with a slice of orange for an aperitivo\u003c\/h3\u003e\n\u003cp\u003eIn Italy, chinotto is as much a part of the afternoon as espresso is of the morning: served neat, well-chilled, preferably on ice with a slice of orange on the rim. A stemmed glass is fine, though a heavy tumbler works just as well.\u003c\/p\u003e\n\u003cp\u003eIts tartness makes it a great companion for anything salty. It pairs well with \u003ca href=\"\/en\/collections\/antipasti\"\u003eantipasti and pickled vegetables\u003c\/a\u003e, olives, or a piece of Pecorino. At an \u003ca href=\"\/en\/collections\/aperitif\"\u003eaperitif gathering\u003c\/a\u003e, it serves as the non-alcoholic alternative for anyone at the table sticking to water. Serve at 6 to 8 degrees Celsius; that is when the bitter note shines best.\u003c\/p\u003e\n\u003cp\u003eIt also works well as a mixer, classically with a dash of Amaro or a squeeze of lemon. Those who prefer the chinotto note even tarter and with quinine can find it in the \u003ca href=\"\/en\/products\/lurisia-tonic-water\"\u003eTonic Water from the same producer\u003c\/a\u003e – which contains roughly twenty-five times the amount of chinotto infusion.\u003c\/p\u003e\n\n\u003ch3\u003eA fruit from Savona under Slow Food protection since 2004\u003c\/h3\u003e\n\u003cp\u003eThe chinotto is not an ordinary bitter orange, but a distinct citrus species with narrow, myrtle-like leaves and small fruits, barely larger than a table tennis ball.\u003c\/p\u003e\n\u003cp\u003eA sailor from Savona is said to have brought it from China to the Ligurian coast in the 16th century, where it has grown between Varazze and Pietra Ligure since 1500. By 1925, an entire stretch of the coast depended on it, but then came freezing winters and cheaper imports, and the trees almost completely vanished. What remained were a few hundred plants and several families who refused to give up.\u003c\/p\u003e\n\u003cp\u003eSince 2004, the Chinotto di Savona has been protected as a Slow Food Presidium to ensure that cultivation and processing continue. It is harvested from mid-September to the end of November, by hand, fruit by fruit, because the thin skin cannot withstand machine harvesting. This is exactly where Lurisia sources the infusion for this soda.\u003c\/p\u003e\n\u003cp\u003eA soda that keeps an almost lost heirloom plant alive – we like that. If you want to sample the different varieties, you will also find the Gazzosa with Amalfi lemon and the Aranciata Rossa with Sicilian blood oranges in the \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia range\u003c\/a\u003e. The Chinotto Bitter Orange Soda is the tartest of them all. Salute.\u003c\/p\u003e\n\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e","brand":"Lurisia Limonade","offers":[{"title":"275 ml","offer_id":53073590616398,"sku":"026VIA9647","price":2.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/lurisia-chinotto-bitterorangen-limonade-275ml.jpg?v=1751007279"},{"product_id":"lurisia-tonic-water","title":"Tonic Water","description":"\u003ch2 id=\"speakable-headline\"\u003eLurisia Acqua Tonica with Chinotto instead of just quinine\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eLurisia's tonic water is called Acqua Tonica in Italy and follows its own path: in addition to quinine, it contains an infusion of Ligurian chinotto and twelve percent lemon juice. This isn’t a neutral filler, but a tonic with a distinctive signature.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003eLurisia's \u003cstrong\u003etonic water\u003c\/strong\u003e is the Italian take on a British classic. While ordinary tonic derives its bitterness solely from quinine, this one includes an infusion of chinotto, that small bitter orange from the Ligurian Riviera. Twelve percent lemon juice provides acidity and freshness—a proportion found in hardly any other tonic water.\u003c\/p\u003e\n\n\u003cp\u003eIn the glass, it is clear and bright with lively, fine effervescence. The aroma leans toward lemon at first, with something resinous and bitter underneath that you wouldn’t encounter in a standard tonic. Bitter-spicy, citrus-fresh, and alert—and the bitterness lingers.\u003c\/p\u003e\n\n\u003ch3\u003eThe bitterness comes from the quinine, not from sacrifice\u003c\/h3\u003e\n\u003cp\u003eWith this tonic, \"dry\" doesn’t mean less sweet, but distinctly bitter. Quinine and chinotto work together, and you can taste it from the very first second.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the lemon hits first, bright and clear, then the bitterness arrives from two sides: the quinine is sharp and direct, while the chinotto infusion is rounder and spicier, with a hint of orange peel. The carbonation is fine and long-lasting, so the lengthy bitter finish doesn't feel heavy. Of all the varieties from this producer, it is the one that tastes the least sweet.\u003c\/p\u003e\n\n\u003ch3\u003eFor a Gin and Tonic and for an alcohol-free evening\u003c\/h3\u003e\n\u003cp\u003eAt 6 degrees Celsius, served in a large glass with plenty of ice, this Acqua Tonica is the kind of filler that doesn't mask a gin, but rather complements it.\u003c\/p\u003e\n\u003cp\u003eIt pairs particularly well with juniper-forward spirits from our \u003ca href=\"\/en\/collections\/gin\"\u003egin selection\u003c\/a\u003e, because the chinotto note picks up on the juniper instead of covering it. Express a wide strip of lemon zest over the glass—no other garnish is needed. It becomes clearer and sharper with vodka, and creates a lovely, light long drink with a vermouth from the \u003ca href=\"\/en\/collections\/aperitif\"\u003eaperitif corner\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWhen drunk solo, it is a sophisticated thirst-quencher for those who don't want anything sweet in the evening. A slice of preserved lemon or a sprig of rosemary in the glass picks up the bitterness and turns it into something unique. If you have guests and someone is toasting without alcohol, this is the bottle you should reach for.\u003c\/p\u003e\n\n\u003ch3\u003eChinotto from the Riviera di Ponente—and plenty of it\u003c\/h3\u003e\n\u003cp\u003eThe chinotto infusion comes from the Slow Food Presidium in Savona on the Ligurian Riviera di Ponente, where this citrus variety has been grown since the 16th century.\u003c\/p\u003e\n\u003cp\u003eAnd here is the real kicker: with a 0.8 percent infusion, this tonic contains a good twenty-five times as much chinotto as the \u003ca href=\"\/en\/products\/lurisia-chinotto-bitterorangen-limonade\"\u003eChinotto soda from the same producer\u003c\/a\u003e, which contains 0.03 percent. The soda is named after the fruit, but the tonic tastes most clearly of it.\u003c\/p\u003e\n\u003cp\u003eThe quinine, meanwhile, does not come from ground bark but is added as a pure substance—which is why the bitterness tastes so consistent and clear, without the earthy note that a bark extract would bring. It is listed on the label as an ingredient, as it must be: quinine is subject to mandatory declaration.\u003c\/p\u003e\n\u003cp\u003eA well-chilled bottle, a pre-cooled glass, and generous amounts of ice are half the battle. Warm tonic is unforgiving, and a half-empty bottle left overnight even more so—the carbonation is gone by the next morning, leaving behind only bitter lemon soda.\u003c\/p\u003e\n\u003cp\u003eThose who prefer the chinotto note without quinine can also find it in the \u003ca href=\"\/en\/collections\/lurisia-limonade\"\u003eLurisia range\u003c\/a\u003e as a soda. This Acqua Tonica is the driest interpretation of the lot. Hats off.\u003c\/p\u003e\n\n\u003cp\u003eContains quinine. Price plus deposit\u003c\/p\u003e","brand":"Lurisia Limonade","offers":[{"title":"275 ml","offer_id":53073614307662,"sku":"026VIA9649","price":2.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/lurisia-acqua-tonica-tonic-water-275ml.jpg?v=1751007547"},{"product_id":"galvanina-rosa-grapefruit-biolimonade","title":"Organic Pink Grapefruit Soda","description":"\u003ch2\u003eGalvanina Organic Pink Grapefruit Lemonade – Refreshment with Italian Flair\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGalvanina\u003c\/strong\u003e \u003cstrong\u003eOrganic Pink Grapefruit Lemonade\u003c\/strong\u003e offers a unique taste experience that perfectly captures the sweetness and floral aroma of pink grapefruit. Made from organically grown pink grapefruits not far from the popular resort of Rimini, which has been popular since the 1960s, it impresses with its natural freshness and a hint of pleasant bitterness. This Italian bitter orange lemonade is free of artificial colors and preservatives. Also perfect as an aperitif, a mixer for long drinks, or for cocktails.\u003c\/p\u003e\n\u003ch3\u003eThree compelling advantages of Galvanina Organic Pink Grapefruit Lemonade:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAuthentic taste: The use of organic pink grapefruits gives the lemonade an intense and natural aroma.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile: Whether pure as a refreshing drink or as a mixer for cocktails – this lemonade is versatile.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eItalian craftsmanship: Galvanina stands for over 100 years of experience in producing high-quality organic beverages.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eNatural Ingredients for Best Taste\u003c\/h3\u003e\n\u003cp\u003eGalvanina Organic Pink Grapefruit Lemonade is made from selected pink grapefruits, organically grown in the Mediterranean region and harvested sun-ripened. The addition of pulp gives the lemonade a pleasant texture and enhances its natural aroma.\u003c\/p\u003e\n\u003ch3\u003ePerfect for Mixed Drinks\u003c\/h3\u003e\n\u003cp\u003eThanks to its balanced taste, pink grapefruit lemonade is an excellent base for cocktails, especially tequila-based drinks like the classic Paloma. Its natural sweetness and subtle bitterness harmonize perfectly with various spirits.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality\u003c\/h3\u003e\n\u003cp\u003eGalvanina places great importance on sustainability and quality. All ingredients come from organic farming, and production takes place on the Adriatic coast of Emilia-Romagna using traditional Italian methods combined with state-of-the-art technology to ensure the highest standards.\u003c\/p\u003e\n\u003cp\u003eExperience the refreshing combination of sweetness and subtle bitterness with Galvanina Organic Pink Grapefruit Lemonade – a piece of Italian indulgence in every bottle.\u003c\/p\u003e\n\u003cp\u003eEnjoy Galvanina Organic Pink Grapefruit Lemonade – fruity, slightly tart \u0026 made from the best organic ingredients. Perfect pure or as a mixer for cocktails!\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\u003cp\u003eOrganic Control Body IT BIO 008 – Italian Agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692754254,"sku":"026VIA952263","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-rosa-grapefruit-bio-limonade.jpg?v=1751008364"},{"product_id":"galvanina-bergamotte-biolimonade","title":"Bergamot Organic Lemonade","description":"\u003ch2\u003eGalvanina Organic Bergamot Lemonade – Intense Citrus Aroma from Italy\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGalvanina Organic Bergamot Lemonade\u003c\/strong\u003e brings the unmistakable taste of Italian bergamot directly to your glass. This exquisite citrus fruit, known for its intense and aromatic profile, lends the lemonade a refined balance between freshness, fruity sweetness, and pleasant bitterness. The base is pure spring water from the traditional L'Antica Fonte Romana Galvanina, which has been used for refreshing beverages for over a century.\u003c\/p\u003e\n\u003cp\u003eMade from organically grown bergamots, this lemonade impresses with its natural purity and incomparable aroma. Whether neat as an invigorating refreshment or as a sophisticated ingredient in cocktails – Galvanina Organic Bergamot Lemonade stands for high-quality indulgence with Italian tradition.\u003c\/p\u003e\n\u003ch3\u003eThree convincing advantages of Galvanina Organic Bergamot Lemonade\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUnique taste: The rare organically grown bergamot gives the lemonade an intense, fruity-tart aroma.\u003c\/li\u003e\n\u003cli\u003eCraftsmanship from Italy: Traditional manufacturing processes ensure the highest enjoyment in every bottle.\u003c\/li\u003e\n\u003cli\u003ePerfect for mixed drinks: Whether gin, vodka, or non-alcoholic mocktails – the lemonade is the ideal base for refreshing drinks. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduced near Rimini – Indulgence from Emilia-Romagna\u003c\/h3\u003e\n\u003cp\u003eThe production of Galvanina Organic Bergamot Lemonade takes place on the beautiful Adriatic coast of Emilia-Romagna, just a few kilometers from Rimini – one of Italy's most popular holiday destinations since the 1960s. The region is famous for its high-quality food and beverages, made from the best local ingredients. The fertile soils and the Mediterranean climate offer ideal conditions for cultivating the noble bergamot, which gives this lemonade its unmistakable character.\u003c\/p\u003e\n\u003ch3\u003eIntense Aroma from Organic Cultivation\u003c\/h3\u003e\n\u003cp\u003eBergamot is a particularly aromatic citrus fruit that grows mainly in Southern Italy and is valued for its fine, floral-citrus scent. In Galvanina Organic Bergamot Lemonade, it unfolds its full potential: The interplay of sweet and tart notes makes this lemonade a special taste experience. Gentle processing optimally preserves the essential oils and natural aroma.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality for the Highest Enjoyment\u003c\/h3\u003e\n\u003cp\u003eGalvanina focuses on sustainability and the highest quality. All ingredients come from organic farming, and production follows traditional Italian craftsmanship. Thanks to the high-quality standards and attention to detail, this lemonade is one of Italy's finest refreshing drinks – perfect for anyone who values natural taste and exclusive ingredients.\u003c\/p\u003e\n\u003cp\u003eGalvanina Organic Bergamot Lemonade – Unique citrus freshness with Italian tradition. Discover the special enjoyment from Emilia-Romagna and savor Mediterranean refreshment in every bottle.\u003c\/p\u003e\n\u003cp\u003eExperience Galvanina Organic Bergamot Lemonade – intensely fruity aroma from organic cultivation. Perfect neat or as a sophisticated cocktail ingredient!\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\u003cp\u003eOrganic inspection body IT BIO 008 – Italian agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692787022,"sku":"026VIA952264","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-bergamotte-bio-limonade.jpg?v=1751008367"},{"product_id":"galvanina-bio-tonic-water","title":"Organic Tonic Water","description":"\u003ch2\u003eGalvanina Organic Tonic Water – Refreshment at the Highest Level\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGalvanina Organic Tonic Water\u003c\/strong\u003e offers an unparalleled taste experience for anyone who values quality and naturalness. Made from organic ingredients and featuring long-lasting effervescence, this tonic is based on natural bitter substances derived from cinchona bark. The profile is complemented by essences of bitter orange and bergamot, as well as the addition of cane sugar, resulting in a perfectly balanced taste.\u003c\/p\u003e\n\u003ch2\u003eThree Convincing Benefits of Galvanina Organic Tonic Water:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eNatural Ingredients: Use of organic extracts from cinchona bark, bitter orange, and bergamot for an authentic taste experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile Application: Ideal for pure enjoyment or as an indispensable ingredient in modern mixology, especially for Gin \u0026 Tonic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eItalian Craftsmanship: Produced in Italy with the highest standards of quality and tradition.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerfect Balance of Bitterness and Acidity\u003c\/h3\u003e\n\u003cp\u003eGalvanina Organic Tonic Water is characterized by its harmonious combination of bitter notes and refreshing acidity. The natural bitter substances from cinchona bark give the drink its characteristic note, while the citrus essences provide a pleasant freshness. This balanced composition makes it not only an excellent thirst quencher but also an indispensable component in modern mixology.\u003c\/p\u003e\n\u003ch3\u003eVersatility in Application\u003c\/h3\u003e\n\u003cp\u003eWhether neat over ice with a slice of lemon or as a mixer for classic and innovative cocktails – Galvanina Organic Tonic Water impresses in every role. It pairs particularly well with clear spirits like gin and vodka, but also with brown spirits. Its balanced flavor structure allows it to optimally complement and enhance the aromas of the respective spirit.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality\u003c\/h3\u003e\n\u003cp\u003eGalvanina stands for over 100 years of experience in producing high-quality organic beverages. The Organic Tonic Water is produced in Italy and meets the highest quality standards. The careful selection of ingredients and traditional production methods are reflected in every sip, offering an authentic taste experience.\u003c\/p\u003e\n\u003cp\u003eExperience a refreshing symbiosis of tradition and taste with Galvanina Organic Tonic Water – perfect for connoisseurs and cocktail lovers.\u003c\/p\u003e\n\u003cp\u003eDiscover Galvanina Organic Tonic Water: Balanced bitterness and refreshing acidity from organic ingredients. Ideal neat or for cocktails!\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\u003cp\u003eOrganic Control Body IT BIO 008 – Italian Agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692852558,"sku":"026VIA952253","price":3.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-bio-tonic-water.jpg?v=1751008370"},{"product_id":"galvanina-bio-pfirsich-eistee","title":"Organic Peach Iced Tea","description":"\u003ch2\u003eGalvanina Organic Peach Iced Tea – Refreshment with Italian Flair\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGalvanina Organic Peach Iced Tea\u003c\/strong\u003e combines the sweetness of sun-ripened organic peaches with the delicate notes of Darjeeling tea. Made from a carefully selected blend of Darjeeling tea leaves from India and organically grown peaches, this iced tea embodies the scent and magic of summer.\u003c\/p\u003e\n\u003ch2\u003eThree convincing advantages of Galvanina Organic Peach Iced Tea:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eNatural ingredients: The combination of organic Darjeeling tea and organic peach juice ensures an authentic taste experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile: Ideal as a refreshing drink or as a base for non-alcoholic cocktails and mixed drinks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eItalian craftsmanship: Galvanina stands for over 100 years of experience in producing high-quality organic beverages.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eNatural Ingredients for the Best Taste\u003c\/h3\u003e\n\u003cp\u003eGalvanina Organic Peach Iced Tea is made from a carefully selected blend of Darjeeling tea leaves from India and organically grown peaches. A hint of lemon juice adds extra freshness and emphasizes the fruity aroma.\u003c\/p\u003e\n\u003ch3\u003ePerfect for Mixed Drinks\u003c\/h3\u003e\n\u003cp\u003eThanks to its balanced taste, the Peach Iced Tea is an excellent base for non-alcoholic cocktails and mixed drinks. Its natural sweetness and fruity aroma harmonize perfectly with various ingredients, making it a versatile component in modern mixology.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality\u003c\/h3\u003e\n\u003cp\u003eGalvanina places great importance on sustainability and quality. All ingredients come from organic farming, and production follows traditional Italian methods combined with state-of-the-art technology to ensure the highest standards.\u003c\/p\u003e\n\u003cp\u003eExperience the refreshing combination of fine Darjeeling tea and sweet peach with Galvanina Organic Peach Iced Tea – a piece of Italian indulgence in every bottle.\u003c\/p\u003e\n\u003cp\u003eDiscover Galvanina Organic Peach Iced Tea – fine Darjeeling tea meets sweet organic peach. Ideal as a refreshment or for mixed drinks!\u003c\/p\u003e\n\u003cp\u003ePrice excludes deposit\u003c\/p\u003e\n\u003cp\u003eOrganic inspection body IT BIO 008 – Italian agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692885326,"sku":"026VIA952257","price":3.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-bio-pfirsich-eistee.jpg?v=1751008373"},{"product_id":"galvanina-zitronen-biolimonade","title":"Organic Lemonade","description":"\u003ch2\u003eGalvanina Organic Lemonade – Refreshment with a Sicilian Citrus Note\u003c\/h2\u003e\n\u003cp\u003eGalvanina \u003cstrong\u003eOrganic Lemonade\u003c\/strong\u003e brings the intense taste of sun-ripened, organically grown lemons from Sicily directly to your home. With its refreshing yet robust aroma, it evokes the warm sunshine and fragrant lemon groves of the Mediterranean island. A special feature of this lemonade is the addition of pulp, which provides a full-bodied texture and an authentic taste experience with every sip. This Italian limonata contains no artificial colors or preservatives. It's also perfect as an aperitif, a filler for long drinks, or for cocktails.\u003c\/p\u003e\n\u003ch3\u003eThree compelling advantages of Galvanina Organic Lemonade:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eIntense Lemon Flavor: Made from the best organic lemons from Sicily, this lemonade offers an incomparably fresh and robust aroma.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile: Whether enjoyed neat on hot days or as an ingredient in cocktails and mocktails – this lemonade is a true all-rounder.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eItalian Craftsmanship: With over 100 years of experience, Galvanina stands for the highest quality and traditional manufacturing methods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eNatural Ingredients for Authentic Enjoyment\u003c\/h3\u003e\n\u003cp\u003eThe foundation of Galvanina Organic Lemonade is carefully selected, organically grown lemons from Sicily. Through gentle processing and the addition of pulp, the natural aroma of the fruits is preserved, leading to an intense and refreshing taste experience.\u003c\/p\u003e\n\u003ch3\u003ePerfect for Mixed Drinks\u003c\/h3\u003e\n\u003cp\u003eThanks to its balanced flavor profile, this lemonade is an excellent base for various cocktails and mocktails. Its natural sweetness and zesty acidity harmonize perfectly with a variety of spirits and other ingredients, making it an indispensable part of any home bar.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality\u003c\/h3\u003e\n\u003cp\u003eGalvanina places great importance on sustainability and quality. All ingredients come from controlled organic farming, and production follows traditional Italian methods. This guarantees not only an authentic taste but also a product manufactured in harmony with nature.\u003c\/p\u003e\n\u003cp\u003eExperience the pure refreshment of Italy with Galvanina Organic Lemonade and enjoy the intense taste of Sicilian lemons in every bottle.\u003c\/p\u003e\n\u003cp\u003eDiscover Galvanina Organic Lemonade: Intense taste from Sicilian organic lemons. Perfect neat or for refreshing mixed drinks!\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\u003cp\u003eOrganic Control Body IT BIO 008 – Italian Agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692918094,"sku":"026VIA952254","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-zitronen-bio-limonade.jpg?v=1751008375"},{"product_id":"galvanina-chinotto-bitterorangen-biolimonade","title":"Chinotto Bitter Orange Organic Lemonade","description":"\u003ch2\u003eGalvanina Chinotto – Italy’s Iconic Bitter Orange Soda\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGalvanina Chinotto Organic Soda\u003c\/strong\u003e is a true icon among Italian soft drinks. Its taste is unmistakable: a refined balance of fruity tartness, subtle sweetness, and a pleasant spicy note. This special soda is made from organically grown Chinotto fruits from Calabria and enhanced with selected herbal extracts. It is the perfect choice for lovers of distinctive beverages and a must-have for anyone who wants to experience the authentic taste of Italy.\u003c\/p\u003e\n\u003ch3\u003eThree reasons why you'll love Galvanina Chinotto\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSpecial aroma: The composition of Chinotto bitter oranges and fine herbal essences creates a unique taste experience.\u003c\/li\u003e\n\u003cli\u003eCult drink from Italy: Chinotto is one of Italy's most popular sodas and stands for Mediterranean joie de vivre.\u003c\/li\u003e\n\u003cli\u003ePerfect as an aperitif: Whether neat on ice with a lemon slice or as a sophisticated cocktail ingredient – the soda impresses with its versatility.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Chinotto fruit (Citrus myrtifolia) is a small, dark orange bitter orange primarily grown in Italy. It belongs to the citrus family and grows on low, evergreen trees with dense, myrtle-like leaves. The name \"Chinotto\" means \"little Chinese\" and is derived from the citrus fruit's country of origin, as the plant presumably reached Europe from the Far East via trade routes.\u003c\/p\u003e\n\u003cp\u003eIts taste is intense, slightly bitter, and at the same time fruity with a subtle caramel note. This makes the fruit perfect for producing aromatic drinks with a hint of sweetness and pleasant bitterness. In Italy, Chinotto has been a popular alternative to conventional sodas like cola for decades and is often served as a stylish aperitif.\u003c\/p\u003e\n\u003ch3\u003eAuthentic Taste with Mediterranean Elegance\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGalvanina Chinotto Organic Soda\u003c\/strong\u003e combines the natural bitter notes of the Chinotto fruit with a harmonious sweetness and a hint of herbal aromas. The result is a refreshing soda with a lot of character that clearly stands out from conventional soft drinks.\u003c\/p\u003e\n\u003ch3\u003eA Versatile Soda for Every Occasion\u003c\/h3\u003e\n\u003cp\u003eChinotto is not only enjoyable on its own but also an exciting ingredient for cocktails and mocktails. It pairs particularly well with dark spirits like rum or amaro, but also as a non-alcoholic refreshment with a slice of orange or lemon. Whether as an aperitif, a refreshment on hot summer days, or a surprising flavor in your next cocktail – \u003cstrong\u003eGalvanina Chinotto Organic Soda\u003c\/strong\u003e brings Italian flair to your glass.\u003c\/p\u003e\n\u003ch3\u003eItalian Organic Quality\u003c\/h3\u003e\n\u003cp\u003eGalvanina places great emphasis on sustainability and quality. All ingredients come from controlled organic farming, and production follows traditional Italian methods. This guarantees not only an authentic taste but also a product made in harmony with nature.\u003c\/p\u003e\n\u003cp\u003eDiscover the unique world of Italian bitter orange refreshment with Galvanina Chinotto Organic Soda – intense, complex, and full of Mediterranean zest for life.\u003c\/p\u003e\n\u003cp\u003eExperience the intense taste of Galvanina Chinotto Organic Soda – tart, fruity \u0026amp; unique. Pure Italian bitter orange refreshment!\u003c\/p\u003e\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\u003cp\u003eOrganic control body IT BIO 008 – Italian agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073692983630,"sku":"026VIA952250","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-chinotto-bitterorangen-bio-limonade.jpg?v=1751008378"},{"product_id":"galvanina-orangen-biolimonade","title":"Organic Orange Soda","description":"\u003ch2 id=\"speakable-headline\"\u003eOrganic Orange Soda by Galvanina, the Aranciata with lots of fruit\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n\u003cp\u003eThe organic orange soda from Galvanina is the Italian Aranciata, made from the juice of organic Sicilian oranges and bottled in Rimini. With 20 percent orange juice, it has the highest fruit content in the entire company range and consequently tastes like fruit rather than soda.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eOrganic Orange Soda\u003c\/strong\u003e is the Aranciata from Galvanina in Rimini, made with 20 percent juice from Sicilian oranges and citrus pulp from certified organic cultivation. The blonde oranges of the island are used, not the dark blood oranges, which is why it remains light and mild. The embossed glass bottle holds 355 milliliters.\u003c\/p\u003e\n\n\u003cp\u003eIt sits in the glass a warm orange and slightly cloudy, with fine flakes of fruit pulp that settle slowly. The first sip is mild and juicy, almost like diluted sparkling orange juice, followed by a slight citrus bitterness from the peel. It is certainly sweet, but it is not sticky and leaves the mouth feeling fresh.\u003c\/p\u003e\n\n\u003ch3\u003eBionda is the name for the blonde orange of Sicily\u003c\/h3\u003e\n\u003cp\u003eSicily knows two major orange families, the dark blood oranges of the Mount Etna area and the light varieties, which the island calls bionda, or blonde. This distinction is not a nuance for botanists, but can be clearly tasted in the glass.\u003c\/p\u003e\n\u003cp\u003eFor this Aranciata, the blonde ones are used because they taste milder and more floral and bring fewer berry notes than their red sisters. The fruit pulp remains in the bottle and gives the soda body, so that it does not appear watery in the glass. It is therefore worth giving it a short swirl before pouring so that the suspended particles are redistributed.\u003c\/p\u003e\n\n\u003ch3\u003eAs an aperitivo topped with Prosecco\u003c\/h3\u003e\n\u003cp\u003eIn Italy, Aranciata is a drink for the whole day, at the lunch table just as much as late in the afternoon before a meal. Well chilled at six to eight degrees, the fruit comes through most clearly.\u003c\/p\u003e\n\u003cp\u003eTopped with Prosecco, it becomes a light aperitivo in seconds, as suggested by the supplier themselves, or a summery long drink with gin and ice. Without alcohol, it goes well with everything baked on a tray, with pizza, with focaccia, or with a slice of bread with \u003ca href=\"\/en\/products\/antica-bottega-siciliana-passione-di-sicilia\"\u003esun-dried tomato spread\u003c\/a\u003e. For children at the table, it is in any case the friendlier choice compared to dark cola drinks.\u003c\/p\u003e\n\n\u003ch3\u003eWhy the fruit content makes the difference\u003c\/h3\u003e\n\u003cp\u003eTwenty percent orange juice is a lot for a soda, as numerous soft drinks on the shelf make do with a fraction of that and get the rest through flavoring and sugar.\u003c\/p\u003e\n\u003cp\u003eYou can taste it immediately because the sweetness then does not have to come solely from cane sugar, but to a good extent from the fruit itself. The warm color is also created this way, without any assistance.\u003c\/p\u003e\n\u003cp\u003eBecause the fruit pulp goes into the bottle, the soda remains closer to fresh-pressed orange than any clear drink made from concentrate. In the end, this is exactly the reason why Aranciata has held its own against the big brands in Italy for decades.\u003c\/p\u003e\n\u003cp\u003eFurther \u003ca href=\"\/en\/collections\/galvanina\"\u003eorganic sodas from Galvanina\u003c\/a\u003e are available from us, and in our \u003ca href=\"\/en\/collections\/limonade\"\u003eselection of sodas\u003c\/a\u003e you will also find Italian and French classics in glass bottles.\u003c\/p\u003e\n\n\u003cp\u003ePrice plus deposit\u003c\/p\u003e\n\n\u003cp\u003eOrganic control number – IT-BIO-008 EU \/ Non-EU agriculture\u003c\/p\u003e","brand":"Galvanina","offers":[{"title":"12 fl oz","offer_id":53073705730382,"sku":"026VIA952262","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/galvanina-orangen-bio-limonade.jpg?v=1751008465"}],"url":"https:\/\/norgutes.com\/en\/collections\/italienische-limonade.oembed","provider":"nur Gutes","version":"1.0","type":"link"}